Difference between revisions of "Translations:AY Honors/Marine Algae/Answer Key/31/es"
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| common_name = Nori | | common_name = Nori | ||
| latin_name = Porphyra | | latin_name = Porphyra |
Revision as of 01:45, 26 February 2021
Nori (Porphyra)
Descripción: Porphyra is a foliose red algal genus of laver, comprising approximately 70 species. It grows in the intertidal, typically between the upper intertidal to the splash zone. In East Asia, is used to produce the sea vegetable products nori (in Japan) and gim (in Korea), the most commonly eaten seaweed. It is considered that there are 60 to 70 species of Porphyra worldwide and seven in the British Isles. Porphyra es un foliose género de algas rojas que comprende de aproximadamente 70 especies. Crece en la zona intermareal, normalmente entre el intermareal superior a la zona de chapoteo. En Asia oriental, se utiliza para producir los productos vegetales de mar nori (en Japón) y gim (en Corea), el alga más consumida. Se considera que hay entre 60 a 70 especies de Porphyra en todo el mundo y siete en las Islas Británicas.